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Oatmeal streusel muffins

Makes a dozen muffins.

Preheat the oven to 200C (400F) and grease a 12 cup muffin tin.

Make the streusel topping. In a medium bowl, combine 45 g (½ c) rolled oats, 40 g (⅓ c) plain flour*, 40 g (⅓ c) chopped pecans or walnuts, 66 g (⅓ c packed) light brown sugar, 1 heaped t of ground spices (cinnamon, nutmeg, ginger, etc.), and a pinch of salt. Pour 4 T melted butter over the mixture and mix thoroughly to combine in to a crumb-like mixture.

Make the batter. In a large bowl, thoroughly combine 240 ml (1 c) milk*, 113 g (½ c) cooled melted butter, 1 large egg, 100 g (½ packed c) light or dark brown sugar, and 1 T white vinegar. In a separate bowl, combine 125 g (1 c) plain flour, 90 g (1 c) rolled oats, 1 t ground cinnamon, a pinch of salt, 1 t baking powder, and ½ t baking soda. Stir the dry in to the wet just until combined.

Immediately after making the batter, ladle it in to the prepared muffin tin. The batter should fill the cups about ¾ of the way. Next, add a generous tablespoon of topping to each muffin.

Bake in a 200C (400F) oven for 18–25 minutes. Allow to cool for at least 5 minutes in the tin, then remove the muffins to a rack to continue cooling.

* This seems like a substitution-friendly recipe. I made these with a combination of dark rye flour and gluten free flour when I didn’t have normal flour in for whatever reason and they came out really well. Wouldn’t hesitate to try all GF flour or similar substitutes. Oat milk works really well too.


This recipe is a tweaked combo of a Cooks Illustrated recipe (paywall) and another oatmeal muffin recipe.

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drastic nostalgia

pink ice plant flowers, a bee, concrete breeze blocks painted white, bromeliads, air plants, glue sticks, wicker chair back, lemons, limes, my blanket, sea hare, cut strawberries, mud, asphalt, flaking kick ball backboard, eucalyptus, AYSO jersey patterns, Vons ice cream, sand, marine layer, gross beige rug, 70s beach blanket, sunscreen, Xacto knife, vorco board, bright blue sweatshirt, jelly pens, unopened peonies, rope, bird wallpaper, food dye in water, pancake batter drips, continuous form paper, chain link fence, shiny brass, plastic oscillating fan, dirty terrazzo flooring

wanting to do something drastic to yourself
tattoos, shaving your head, suicide
out of all the good, where does this feeling come from? what frustration are we trying to embody?

also, nostalgia
it’s masochistic, purposefully reliving unreal events that will always feel superior to the present day, real life

we forget so much
oblivious viciousness of childhood

glass-block walls, stucco of all sorts, white wrought iron, fake wood panelling, ivy, guppies, anenomies, four square, gloved hands, twisted hair wraps, clover, tadpoles, blue pools, mustard, Pleiades, *big* spider, unshaven legs, long hair, freckles, sheets in the sun, wisteria, terracotta tiles, reflective glossy black, ceramic bear, brick wall, water pump

***

Found in one of the old notebooks that I’m slowly de-cluttering.

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Overheard on the 73, “it’s just one of those things”

I’m not going to lie, when I get a few drinks in me… I’m a little nasty to her. But it’s just one of those things.

Overheard on 10 April 2013 while sitting on the the upper deck of the 73 bus between Euston Station and King’s Cross, headed towards Stoke Newington. Said by a middle-aged businessman with a blue tie and London accent talking on a mobile.

Seems particularly awful since obviously there is self-awareness. He just doesn’t care enough to act differently.

***

Found in one of my old notebooks that I’m slowly de-cluttering.

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Getting STRONG

I want to get STRONG

Yoga is relaxing but expensive, and I’m not sure about learning it at home. Gyms suck. Swimming is *lovely* but doesn’t do my angry skin any favours. Can’t run much b/c of lifelong knee issue. Excuses, excuses.

At-home bodyweight exercises FTW. This is what I’ve been trying recently, every other day for about 30 minutes. I can do all of them within the confines of a yoga mat in my postage-stamp flat.

They’re based on a few decent exercise vids on YouTube, but I prefer not to refer to the full videos all the time. Too high-energy / shiny. Instead, I’ve got the movements programmed in to a circuit training app and I listen to that alongside a mix.


Glute + quad workout

About 11 minutes. Need a yoga / exercise mat. Related video

0:30 – Pulse lunge, left side
0:30 – Pulse lunge, right side

0:30 – Lunge with leg raise

0:30 – Jump squats

0:30 – Side squat steps

0:30 – Sumo squats

0:30 – Abductor squats

Move to mat, tabletop position

0:30 – Donkey kicks, left side
0:30 – Donkey kicks, right side

0:30 – Fire hydrants to straight kick back, left side
0:30 – Fire hydrants to straight kick back, right side

Lie on stomach, head resting on forearms

0:30 – Frog kicks, alternating legs
0:30 – Frog kicks, both legs

Lie on back

0:30 – Glute bridge

0:30 – One-leg glute bridge, left side
0:30 – One-leg glute bridge, right side

0:30 – Glute bridge, narrow stance

0:30 – Glute bridge, alternating leg raise

0:30 – Glute bridge, hold it


Standing arm workout

About 4 minutes. Completed standing in one spot, arms extended the whole time. These are hard to describe, see related video.

0:30 – Arms extended, palms up and then down

0:30 – Butterfly stroke then curling under as if holding beach ball

0:20 – Pulsing with palms facing forward
0:20 – Pulsing with palms facing backward

0:20 – Small circles clockwise
0:20 – Small circles counter-clockwise

0:20 – Forward, bend elbows, up, down

0:20 – Up, bend elbows, forward, back (reverse of above)

0:20 – Straight arm clap

0:30 – Trace ball in front


I’ll add more as I come across things that I like.

I found Piskel while writing this post, what a cool little site / tool. Neat CSS tip via SB: use image-rendering: crisp-edges for extra crispy pixel art.

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Flourless peanut butter cookies

Makes about 10 cookies. Can use crunchy or smooth peanut butter.

Preheat the oven to 175C (350F) and line a tray with baking parchment.

In a large bowl, combine 66 g (⅓ c) brown sugar, 66 g (⅓ c) granulated sugar, and 1 t baking soda. Add and blend in a pinch of salt if using unsalted peanut butter. Next, add 1 large egg and 250 g peanut butter, and then mix thoroughly to combine.

Use two spoons to maneuver walnut-sized balls of dough on to the tray, leaving ample space between each cookie since they will rise and spread. Flatten the balls slightly with a fork, creating a cross-hatch pattern.

Bake in a 175C (350F) oven for 8–10 minutes. Allow them to cool on the tray for at least 5 minutes, then move to a rack to cool further. They will be very soft to the touch fresh from the oven and firm up as they cool.

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Ceramic cat by a young David Hockney

Life-size black and white ceramic cat by David Hockney

Ceramic Cat
David Hockney 1955

On loan from Jean and Paul Hockney.

This cat was given to David Hockney’s brother and sister-in-law as a wedding present in September 1955. It was one of approximately four cats made by the artist whilst a student at Bradford College of Art. After the model was produced the mould broke, making this sculpture unique as it was the only one with indentations. Subsequent versions were produced with a smooth finish and in different colours.

This life-size ceramic cat with stubby little legs is in one of the display cases in the ground floor of Salts Mill alongside many other pieces by David Hockney.